CUP & SAUCER DISPENSERS

MODEL:   CS-2020

Frame & Body: The frame is constructed of welded heavy gauge rust resistant steel. The body is constructed of type 304 stainless steel, fully enclosing the frame on all sides and top, with a stainless steel base.

Dispensing mechanism: The dispensing height of racks/trays is maintained at a constant level by using a spring mechanism which guides the rack platform in tracks by the use of a bearing mechanism.

Dispenser: The unit is fitted with two tubular dish dispensers constructed of type 304 stainless steel. The dispenser consists of a spring rack with removable springs fitted with a top platform and dish guides to align the dishes. A constant dispensing level shall be maintained by a properly calibrated spring mechanism. Adjustment of the dispensing level shall be made by adding or eliminating springs.

Bumpers: Dispenser shall be equipped with corner bumpers.

Casters: The dispenser shall be mounted on 5" diameter cadmium plated, double bearing non-marking rubber tired casters, (2) swivel, and (2) with brakes.

NSF approved.

Cup and Saucer Dispensers conform to MIL-G-40613G or A-A-50109.